Peppered Turkey

Fried turkey cooked in a spicy pepper sauce and garnished with chopped onion, bell peppers and green onion.

Ingredients: Vegetable oil, Turkey wings, Scotch bonnet peppers, Red peppers, Red onion, Herbs, Bouillon powder, 

Gluten free, Dairy free, Peanut free.

Manufactured in a facility that uses fish, milk, egg, wheat, peanut, soybeans, tree nuts and shellfish products.

Reheating Instructions

Thawing: Transfer frozen turkey wings from the freezer to the refrigerator and allow it to thaw overnight. Alternatively, you can thaw it more quickly by placing the sealed bag in a bowl of cold water, changing the water every 30mins until thawed.

Oven: Once completely thawed, empty the content into an oven tray, cover with foil and heat at 300 degree centigrade for about 10-15mins, or until desired temperature. Enjoy!

Microwave: Once completely thawed, empty content into a microwave-safe bowl and cover it with a microwave-safe lid or microwave-safe plastic wrap.  Heat for a minimum of 2-3minutes interval (6 minutes minimum) until it reaches desired temperature.